Food & Cuisine Photos

Cloud View

Local Dialect Cuisine: Fried Hokkien Mee | Local Dialect Cuisine:Hainanese Chicken Rice | Local Dialect Cuisine: Teochew Fish Porridge | Local Dialect Cuisine(Teochew): Steamed Fish | Hakka Pork Belly with Mui Choy | Local Dialect Cuisine(Hakka):Yong Tau Foo | Local Dialect Cuisine(Hakka):Rice Wine Chicken | Local Dialect Cuisine(Cantonese):Sampan Congee | Braised Bitter Gourd and Ribs in Black Bean Sauce | Local Dialect Cuisine(Cantonese): Claypot rice | J's Brownie | Wilbur and the Lotus Fairy | Introducing... | Chrysanthemum Tea | Tyan's alphabetapasta | Tyan's Street Hawker Food:Wanton Mee | Chocolate Banana Pancake | Honey Glazed Chicken | Tyan's strange concoction | Lemon Butter Prawn and Scallop with Broccoli | Papaya, pork rib with white fungus soup | Pear, apple and raspberry crumble | Fruit Tarts | Homemade cookies | Happy Valentine | "Penis-cawwot!" | Chilli Chicken and Corn Soup | Sawaadiika! | 冬至(dong zhi) | "Got-Taste" Rice | Lemon Yogurt & sisters make life more bearable | Peach Tort and Dutch Ham & Apple Pie | Baked Champignon Hakka Style | Milo,Cute bread and chipolata | Hainanese Chicken Rice | Cottage Pie | Beef with green capsicum & sweetcorn eggdrop soup | Baby Food:(8-12mth) Strawberry & blueberry yoghurt | Ricciotti's Sofiatto | Baby food(6-8months): Egg-Yolk Custard | Yun Hann's cheesecake | Becky's Organic Chocolate cake | Babies' Food(6-8mth)Fish, potato and spinach puree | Fried Fish Bee Hoon | Orange Tang-y Cake | American breakfast,anyone? | Life begins after 10 | Home made Apple Crumble | Internalizing the ABCs | Oreo Cheese Cake | Sotong Flower | Honey Garlic Chicken Kebab | Cola Chicken Drumlets | Fish Soup with Papaya | Tyan's Honey Garlic Pork Chop | Beef Kway Teow | Fried Laksa Rice and Yong Tau Foo Soup | Cookies | Prawn Mee | Tea, anyone? | Home Made Hainanese Chicken Rice | Return to Archive