Introducing...

Posted by tyan (Singapore, Singapore) on 22 June 2008 in Food & Cuisine.

You know there are days when you dont feel like cooking but you have to,and you look at the fridge and most of the food's use-by-date is today or tomorrow?So you take them out and wish you can just dump everything into a big pot and pray that they will taste good and not cause diarrhoea?

Anyway,i suddenly had a bright idea today to help me make the chore a more pleasant one,i decided to give my dishes names!

First up,on the left in the background is 'Farm Delight',comprising of organic French beans,diced fishballs, minced beef and egg.

In the centre is 'Pheonix Rejuvenates in Teriyaki Spa',chicken marinated in garlic,onion,teriyaki sauce,wine,soya sauce and baked in oven.

On the right we have 'Wilbur and his Rainbow Friends'.Wilbur as in that cute little pig in Charlotte's Web,pork with carrot,tomatoes,potatoes,corn and dried scallop.

How's that?I get some kick out of laughing over the silly names and not feel so moody anymore.

More to come!One of these days I'll publish a recipe book called Tyan and her silly dishes!Any sponsors?

Ekaputra Tupamahu from Malang, Indonesia

great food... but the picture is a bit grainy.

22 Jun 2008 6:44am

Rags from Plano, United States

Yummy! You are making my mouth water.

22 Jun 2008 7:22am

Tricia from Melbourne, Australia

ooooh Ian and Caleb are in for a treat!

22 Jun 2008 9:45am

Koushiro~光子郎 from Singapore, Singapore

cool names! I haven't had lunch and my stomach's growling... well done!

22 Jun 2008 10:08am

Lorraine from Gatineau, Canada

ahhh man I'm hungry now, for you sweetie, I'll try it out first, see if I survive and then you can feed the family ;) Gosh it looks good lol ;) sorry haven't been around much, my high speed connection is intermittent, they're trying to fix the problem but it'll probably be a few days before it's fixed, so I need comfort food lol can you post dessert tomorrow? ;)

22 Jun 2008 1:49pm

crafts from Malang, Indonesia

yummmmmmmmmmmmmmmmmmmmmmmmyyyy!

22 Jun 2008 2:56pm

Nancy from Singapore

Hahah..you're so funny! :)
I've dropped your an email..

22 Jun 2008 3:24pm

MaryB from Staffordshire, United Kingdom

Can I be a taster for your cooking Tyan, I know that I would enjoy that job :)
A fantastic feast!

22 Jun 2008 3:27pm

Viewfinder from Bradenton, United States

Absolutely creative! I think a cookbook for leftovers renamed (and rewarmed) could find a pretty good niche market. You've got a great idea, and with photos, it could become a winner!

22 Jun 2008 6:12pm

Ras from Plano, United States

I would sponsor you with many thanks.

22 Jun 2008 6:50pm

Tse Min from Melbourne, Australia

it does not sound silly, it sounds brilliant!!! surely it will stir up the interest in the kids to eat the food! it looks so yummy i want to eat it!!!!! yummmmyyyyy....

22 Jun 2008 10:39pm

Judy from Brooksville-Florida,, United States

I had a similar situation tonight ... used up the fresh corn by roasting it, made cole slaw with the cabbage and backed the chicken. Now I have left-overs for at least two nights. Hooray!

23 Jun 2008 12:17am

Sue from Singapore

I think you're brilliant to come up with those names, Babe! It certainly makes cooking more fun for you and life more fun for us by laughing with you :) If I could, I would definately sponsor your book! Haha!

23 Jun 2008 1:30pm

cookie from Singapore

Hahhaaha!! U r so funny babe! Wilbus and his rainbow frens make me laugh so hard! U sure are one creative mom.

24 Jun 2008 3:18pm

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introducing